Adisha:200g Edible Gum (Gond/Dink)

Adisha Edible Gum (Gond/Dink) is derived from the bark of trees such as Acacia senegal or Acacia arabica. Key Features: - Acts as a binding agent and is edible. - Popularly used in making laddos by frying in ghee or soaking the gum powder in ghee. - Can also be used for making Panjiri, kheer, etc. - Believed to have medicinal value. - Beneficial in boosting immunity and maintaining healthy bones. - Mineral-rich and has high nutritive value.