TRS golden sultanas sound delightful! Golden sultanas are a type of dried grape that has been treated to retain a golden color. Their natural sweetness makes them a popular choice for adding a burst of flavor to various dishes and snacks.
In traditional Indian desserts like Kheer and Halwa, golden sultanas can contribute a natural sweetness and chewy texture, enhancing the overall taste of the dish. Additionally, they can be a delicious addition to snacks like Chewda or Bombay Mix, providing a balance of sweetness in the savory mix.
