Schani presents the renowned Toor Dal, also known as yellow pigeon peas – the most widely consumed dal in India! Why is it the most consumed? Simply because it is incredibly tasty. These healthy and rustic pulses evoke a sense of home in every dish!
Your satisfaction is our goal, that's why we use cookies. With these, we enable our website to run reliably and securely, we keep an eye on performance and we can address it more effectively to you.
Cookies are needed so that everything works technically and you can also read external content. Furthermore, we collect data on pages viewed, purchases made or buttons clicked, among other things, in order to improve our offer to you. You can find out more about the services we use under "Cookie settings".
By clicking on "Agree and continue" you agree to the use of these services. You can revoke or change your consent at any time with effect for the future.
